Description
Creamy baked potatoes layered with roasted garlic and melted cheese.
Ingredients
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Potatoes
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Garlic
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Olive oil
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Butter
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Milk
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Heavy cream
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Flour
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Salt
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Black pepper
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Shredded cheese
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Fresh herbs (optional)
Instructions
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Preheat oven and prepare baking dish.
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Roast garlic and slice potatoes.
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Make cream sauce with butter, flour, milk, and cream.
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Stir in garlic and seasoning.
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Layer potatoes, add sauce, and top with cheese.
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Cover and bake until tender.
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Uncover and bake until golden.
Notes
Rest before serving
Slice potatoes evenly for best results