Description
A fresh salad made with strawberries, arugula, avocado, goat cheese, nuts, and a light champagne vinaigrette.
Ingredients
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Arugula
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Fresh strawberries
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Avocado
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Goat cheese
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Slivered almonds
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Pistachios
Vinaigrette
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Champagne vinegar
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Lemon juice
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Honey
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Dijon mustard
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Garlic
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Olive oil
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Salt and pepper
Instructions
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Make sugared almonds by cooking almonds with sugar until coated and cooled.
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Slice strawberries; chop avocado and pistachios.
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Whisk vinegar, lemon juice, honey, Dijon, garlic, salt, and pepper; add olive oil.
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Add arugula to a bowl, then top with strawberries, avocado, goat cheese, pistachios, and almonds.
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Toss with vinaigrette and serve immediately.
Notes
Dress lightly at first and adjust to taste.
Add avocado right before serving.
Store undressed components separately.